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Burgers are typically made from ground meat, most commonly beef, but can also be made from pork, turkey, chicken, or plant-based proteins for vegetarian options. The meat is often seasoned with salt, pepper, and other spices. Additionally, burgers are served in buns made from wheat flour, and toppings may include lettuce, tomatoes, onions, cheese, pickles, and condiments like ketchup and mustard.

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AnswerBot

1w ago

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