0
What else can I help you with?
What are the guards at the tower of London called and how did they get their name?
Beef eatrs
Where would you find beefeaters and ravens?
In the Tower of London - and both eat beef.
How did the guards of tower of London get there nicknames?
Beef eatrs
Do we eat cattle?
You might if you are a meat-eater. Many people do consume beef.
Tower slow cooker recipes for beef joints?
The Tower slow cooker recipes for beef joints can be found online at locations such as Queen of Pots.
What is an English beefeater?
a beefeater is a guard at the Tower of London in England
Why Are They Called Beefeaters?
Answer A Beefeater is the popular name for the for the Yeomen Warders of Her Majesty's Royal Palace and Fortress the Tower of London. Their original duties were to look after prisoners in the Tower and to safeguard the Crown Jewels. Nowadays, they act mainly as tour guides and, because of their historic uniforms, they are a tourist attraction themselves. The origin of the name "Beefeater" is not clear, but some historians believe it is because they received beef as part of their wages. Beefeater is a brand of gin. Beefeater is the nickname for the guards at the Tower of London, one of these guards is pictured on the label.
What do people eat in London?
A food that people like to eat in London is fish and chips. Other foods they may eat is Yorkshire pudding and roast beef.
What is a different name of gin other than Tanguray?
First of all, it is Tanguray, and there are many other Gins. Beef eater, Hendricks, and Bombay just to name a few.
What cuts of beef comes from the flank?
The flank of beef produces the following steaks: # Flank Steak # Flank Steak Rolls Flank steak is considered London Broil when it is marinated whole.
Does Lauren London date drake?
Yes and now Lil Wayne has beef with Drake. Now Drake is with Jay-z
What is another word for meat?
The source of the meat might be used. Like poultry, beef, fowl, or seafood. Perhaps two words: animal protein.Carcass, (but this is really more of the animal not as much about the actual meat).Flesh or organs. Pork, beef, poultry, veal, etc.
