In Malayalam, guyabano is called "soursop," and its local name is "cherupuli" (ചെറുപുളി). It is known for its sweet and tangy flavor and is often used in desserts and beverages. The fruit is also valued for its nutritional benefits and is popular in various tropical regions.
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Soursop in Tagalog is called "atis."
In Malayalam it is called kunthirekkam
Annona muricata is the scientific name of guyabano.
Guyabano is known as "mullaatha" in Malayalam.
The Hindi name for guyabano is "Graviola."
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guyabano is the fruit which is used for cancer
It is not. Guyabano or soursop is a broad-leaved tree and thus a dicot.
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The English term for 'guyabano' fruit is soursop.
In Bangalore it's called Laxman Fal.