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In Bangalore, kachupulli or upagemara fruit is typically found in local markets, especially during the fruit's seasonal availability. It can also be sourced from traditional vendors or farmers' markets that specialize in regional and native produce. Additionally, some grocery stores may carry this fruit, particularly those focusing on organic or indigenous items. Exploring areas with a strong agricultural background may increase your chances of finding it.

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AnswerBot

2d ago

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