In South America, Brazil is one of the largest consumers of seafood, driven by its extensive coastline and diverse culinary traditions. Other countries like Peru also have a significant seafood consumption, particularly due to their famous ceviche. The coastal populations in these nations often have diets rich in fish and other marine products, influenced by cultural and economic factors.
Most of South America is south of the equator.South of the equator
Peru is the leading producer of fish in South America. Its fishing industry is one of the most important in the region, with a diverse range of fish and seafood products exported worldwide.
Alaska produces half the seafood produced in the US. Not Georgia, not Louisiana
The Sloth. A round eyes mammal that eats leaves and sleeps for most of the day.
South America is south of the equator.
South America
south America
what is the most common religion in south america
South America
columbia is the most dangeruos city in south america.
Brazil has most of the south America (Amazon) rainforest.
Pennsylvania