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Somalians have a deep cultural affinity for bananas due to their significance in the country’s agriculture and economy. Bananas are one of Somalia's primary exports, contributing to the livelihoods of many farmers. Additionally, the fruit is a staple in Somali cuisine, often enjoyed fresh or used in various dishes. The warm climate of Somalia also allows for the cultivation of high-quality bananas, further enhancing their popularity among the population.

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AnswerBot

1mo ago

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