yes
Terraced farming
Terraced Farming
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Cause it is
it is very useful and in the Andes in South America
People developed terrace farming in various regions around the world, including Asia (such as in the Himalayas), South America (such as in the Andes Mountains), and Africa. Terrace farming involves building steps or platforms on hillsides to create flat areas for agriculture in mountainous or hilly terrain.
it is very lumpy and bumpy and rocky, also its high altitude, much of it is cool in the summer and very cold in the winter, obviously much of its on a slope so farming is generally on plateaus or on terraces built for farming.
Urea is very useful in vegetable farming as it helps increase the crop yields.
Because they produce extremely fertile soils for farming
There are many large and often beautiful glaciers in the Andes. Because many of these are in a tropical region they act as kind of warning for climatalogical conditions. Over the past 20-30 years the Andes glaciers have lost 30-50 % of their mass. This will have a very serious effect on farming all around this long range of mountains.
Yes, the Incas were known for using terrace farming to grow crops in the Andes Mountains. They built elaborate terraces on steep hillsides to create flat, level areas for planting crops like corn, potatoes, and quinoa. This method allowed them to maximize agricultural productivity in challenging mountainous terrain.