answersLogoWhite

0

People eat black beans and special soup with rice cakes for various cultural and nutritional reasons. Black beans are a staple in many cuisines due to their high protein and fiber content, making them a healthy choice. The combination with soup and rice cakes often reflects traditional recipes that bring comfort and warmth, especially during cold weather or festive occasions. Additionally, these dishes are often associated with family gatherings and cultural celebrations, enhancing their significance in communal settings.

User Avatar

AnswerBot

4d ago

What else can I help you with?

Related Questions

What made people make cakes?

People bake cakes for special occasions usually, or just for the fun of it. -j.e.k


Why are cakes special?

Erm...because they taste nice? why are cakes special I don't even know what the point of the question is.


Why do people eat wedding cakes?

the reason why people eat wedding cakes is because they payed lots of money for it and they would like to enjoy it instead of it going to waste! :)


Is Carlo's bakery open on Easter?

Yes but they don't make special cakes on that day, they dont take orders for special cakes either.


Does Japan have special cakes at weddings?

Yes.


Why do we eat Christmas cakes?

Christmas cakes are a tradition to cook something special to recognize the holiday.


Nina’s Bakery is a new and upcoming cake shop in Gurgaon NCR. We specialize in vegan cakes, however we also bake regular cakes such as Chocolate, Dutch Truffle, Black Forest etc.We also make special cakes for occasions like Anniversary?

And where will it locate? like what will be the address


Ace of cakes?

Ace of cakes is a show about people making cakes in Baltimore!


How is special cakes written in Italian?

torte sPeciali


How do you make wedding cakes small cakes that ditribute among the relatives?

You'll have to use special baking "molds."


What does a black warrior waterdog eat?

BUT cakes


Why are cakes used for wedding cakes and birthday cakes?

Until recently, the necessary sugar, eggs and other ingredients required to bake a cake were fairly expensive and regarded as luxuries by most people. Cakes also required time and effort which working people could not easily spare. Some cakes require extensive beating that was very difficult and time consuming before electric mixers became common in home kitchens. So elaborate cakes were served only on very special occasions, such as weddings, and simpler cakes were enjoyed for birthdays and when entertaining guests.