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What else can I help you with?
How long does it typically take to acclimate to high altitude"?
It typically takes a few days to a week to acclimate to high altitude. Symptoms of altitude sickness may occur during this time, but usually improve as the body adjusts to the lower oxygen levels.
Why electronic equipment not work in high altitude?
Electronic equipment can operate just fine in high altitude. You simply need to account for environmental issues, such as heat dissipation. Take, for instance, electronics in a satellite - that is the ultimate high altitude.
How do you use altitude in a sentence?
The building is at a high altitudeAfter take-off a plane climbs to a safe altitude before leveling off.
How difficult is it to use a MAC when you are experienced on a Windows Operating System?
In many ways it is similar, but there are a lot of little nuassinces. It wouldn't take long to get acclimated with a MAC.
About how long does it take for a plane to reach cruising altitude?
About Half an hour.
How long does it take to lose altitude training fitness?
one second
How long will it take in minutes for an electric kettle to boil up?
depends on your altitude
How long does it take a 747 to take off?
Depends on the loading, weather conditions, altitude of the local airfield, etc.
How does altitude effect your body?
Yes it does! If a runner trains at a high altitude the number or red blood cells in the body increase allowing the person to take in more oxygen another thing is that high altitude causes breathlessness and can cause altitude sickness such as feeling terribly sick, faint, tired, dehydrated many climbers and serious hikers find his a problem!
How long does it take a satellite to circle the Earth?
That depends on the altitude. Low altitude satellites, about 140 miles up, take about 90 minutes to orbit. Communications satellites 23,000 miles up take 24 hours. The higher the orbit, the longer it takes.
How long after moving to a new area does it take for your immune system to get acclimated to the new environment?
There's no real good way to answer this questions because each person's metabolism is unique. The best answer is, it depends on the person and the environment.
What if you don't adjust the recipe for high altitude?
The food either: a. will not cook correctly b. will take a ridiculous amount of time
