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Traditional German foods such as sausages, pretzels, schnitzel, sauerkraut, and roasted meats are commonly served at Oktoberfest. Visitors can also enjoy a variety of German beers and desserts like strudel and Black Forest cake.

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What types of traditional German food are served at Oktoberfest?

Traditional German food served at Oktoberfest includes bratwurst (sausage), pretzels, schnitzel (breaded and fried meat), sauerkraut (fermented cabbage), and various types of potato dishes like potato salad and potato pancakes. Additionally, roasted chicken, pork knuckles, and various types of pastries and desserts are also commonly enjoyed at Oktoberfest.


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Oktoberfest was the celebration of the King's wedding. It started in 1810. On the anniversary, they celebrate again with specially brewed beers and food.


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At Oktoberfest in Munich, you can enjoy traditional German foods such as bratwurst (sausage), pretzels, schnitzel (breaded pork or veal cutlets), sauerkraut (fermented cabbage), and various types of hearty stews and soups. Additionally, you can also find a variety of desserts like strudel and Black Forest cake.


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