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What are the ingredients of boeuf bourgignon?
Boeuf bourguignon needs beef, carots, onions, red wine, butter and a "bouquet garni" (bundle of herbs, composition varies depending on the cook's tastes).
Which region in France started making beef bourgignon first?
Bourguignon means Burgundian. One presumes the dish originated in Burgundy, but of course the name may have come from the wine in which the beef is cooked. Burgundy, however, claims the recipe, and it doesn't do to argue with a Burgundian.
How do you spell ground beef in Vietnamese?
Ground beef means "Thi.t bo` xay" in Vietnamese.
How do you spell beef consomme in french?
Consommé de boeuf
How do you spell ground beef in french?
de boeuf hache
How do you spell sirloin?
That is the correct spelling of "sirloin" (a cut of beef steak).
How do you spell medallion?
That is the correct spelling of medallion (a medal, award, or a round slice of beef).
How do you spell arbys?
The chain of roast beef fast food restaurants is spelled Arby's.
What are beef curtains?
Since you have properly spelled the term "beef curtains" in your question, it is not necessary to answer how to properly spell it. It should be pointed out, however, that beef curtains are a derogatory term for the female labium.
How do you spell cold cut bruzutte?
The cold cut sought may be: proscuitto (Italian ham) bresaola or brisaola (hard salted beef)
What is frances traditional dish?
There are many traditional dishes from Nice, France. Some of these dishes include pissaladiere, pistou, socca, stock fish, and pan bagnat.
Is it beef curry or curry beef?
beef curry or curried beef
