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What is the recommended cooking temperature for chicken according to the FDA guidelines?

The recommended cooking temperature for chicken according to FDA guidelines is 165F (74C).


Which government agency issues the guidelines that must be met when a company places a nutrient or health claim on a food label?

The Food and Drug Administration (FDA) issues guidelines concerning food labeling.


Does raw coffee needs fda approval?

If being sold as a food, no FDA approval needed. But it will be subject to FDA rules and regulations.


Aflatoxin?

DefinitionAflatoxins are toxins produced by a mold that grows in nuts, seeds, and legumes.FunctionAlthough aflatoxins are known to cause cancer in animals, the U.S. Food and Drug Administration (FDA) allows them at low levels in nuts, seeds, and legumes because they are considered "unavoidable contaminants."The FDA believes occasionally eating small amounts of aflatoxin poses little risk over a lifetime. It is not practical to attempt to remove aflatoxin from food products in order to make them safer.Food SourcesThe mold that produces aflatoxin may be found in the following foods:Peanuts and peanut butterTree nuts such as pecansCornWheatOil seeds such as cottonseedRecommendationsTo help minimize risk, the FDA tests foods that may contain aflatoxin. Peanuts and peanut butter are some of the most rigorously tested products by FDA because they frequently contain aflatoxins and are widely consumed.You can reduce aflatoxin intake by:Buying only major brands of nuts and nut buttersDiscarding any nuts that look moldy, discolored or shriveled


Was the peanut butter that was recalled originally passed through the FDA?

yes it is okay to eat it now


Is planters peanut butter on recall?

No. That product is not on the recall list. See the FDA website under Related Links to verify.


How many insect fragments does the FDA consider acceptable in 100 grams of peanut butter?

FDA defines the Defect Action level for insect fragments in peanut butter to be an average of 30 or more insect fragments in 100 grams of product. See Related Links.


What roles does the FDA play?

It gives regulations and rules about legal drugs.


What ingredient is in wine bread and peanut butter?

Technically, peanut butter should only have peanuts in it. However, some peanut butter makers add salt and extra oil. Stuff like Skippy and Jiff are NOT peanut butter. They are technically peanut spread. There is a certain minimum percentage of peanuts that must make up the ingredients of peanut butter for the FDA to let you call it peanut butter.That being said, salt is the answer.


I want to know if my famyly can eat peanut butter know since the FDA recall most of the P.Js since they discover it was contaminated?

As long as the peanut products have been purchased recently they should be safe to eat.


Who makes melatonin under the new FDA guidelines for good manufacturing practice?

national cancer institute


What issues the guidelines that must be met when a company places a nutrient or health claim on a food label?

the fda