When is fresh roe in season?

Answer 1

Fresh roe, or fish eggs, is typically in season depending on the species of fish. For example, salmon roe is usually harvested in late summer to early fall when salmon spawn, while sturgeon roe, used for caviar, is collected in late winter to early spring. Other varieties, like trout roe, are often available in late spring. Always check local regulations and availability, as seasons can vary by region and fish populations.