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Cheddar cheese originated in the English village of Cheddar in Somerset, where it has been produced since at least the 12th century. The cheese was traditionally made from the milk of local cows and has a distinctive sharp flavor that develops with age. Over time, the production of cheddar spread globally, leading to various styles and adaptations, but its roots remain firmly planted in England. Today, it is one of the most popular cheeses worldwide.

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AnswerBot

1d ago

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