Some southern were worried that the South was focusing too much on just cotton.
crops and agriculture
The Southern economy was very dependent on slaves. Slaves did work for free, but ended up giving the Southerners a lot of money. The North didn't have the need for slaves as they didn't have as many plantations or land good for farming. Instead Northerners had industries that grew quicker than the South's crops. The South was forced to buy their manufactured goods from the Northern and sell their crops to the North for low prices. Many Southerners despised the uneven difference of the farming, which only helped increase tensions when the Civil War started up.
african slaves
Most of the land in the south was perfect for farming all year round causing many southerners to be farmers so they could get rich off selling cash crops, which were certain plants that was very high in demand in trade causing it to have a high price when sold like cotton and coffee. With so many farmers in the south exporting crops and very few other jobs making up the south's income it had a big impact on their economy. So when production of cash crops goes up it causes the south's economy and if it goes down so does the economy.
more people found out about the cash crops and grew huge plantions to make more money
crops and agriculture
Because the Southerners had to pass Richmond and burn the crops the Union could get.
minimize soil depletion and encourage soil fauna
Crops became smaller and lower in quality each year.
One way is they use artificial/chemical fertilizers for the soil to encourage the crops to grow faster.
By growing crops and by slash and burn. It also led to people trading there crops when they had to much food.
People began to cultivate crops around 9,000 B.C.
It all depends on the land base of Avorare, whether the soil there is suitable for growing crops or instead for raising livestock, and what climate the country is in, whether it is hot and dry, warm and humid, cool and humid or cold and dry. Ideally it should be a balancing act of BOTH crops and livestock not just one or the other. Yes the fact that more pounds of grain can feed more people than livestock and less land is used per acre of crop land to feed more people than crops, but humans are not herbivores: they need meat too. A balancing act of both crops and livestock can and should be achieved, where the cattle can be grazed on land that is not suitable for crops and grazed on stubble that crops were grown on previously to add to nutritional levels in the soil. Excess grain that is not needed to feed people (since grain will be grown annually or bi-annually, depending on what climate Avorare is in) can be used to fatten up livestock for slaughter.
People who are involved in agriculture in North Dakota raise animals or crops or both animals and crops.
Traditionally Chinooks were not farmers and didn't plant crops as we do today. Chinooks gathered berries and roots for eating and certain grasses for weaving. They did encourage the items they gathered to continue growing.
Tenant farming created a new class of wealthy southerners called merchants. Tenant farmers paid a landowner rent for farmland and a house, The tenant farmer owned the crops, and at harvest time would sell the crops for income to pay rent. However, due to poor crops and various other issues, tenant farmers often borrowed on credit to make the rent. It became a vicious cycle for the tenant farmer, but advantageous for the merchants.
= How does the food crops became stable to the people where the grow? =