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What does Oligosaccharide protein transferase do?
Oligosaccharide protein transferase is an enzyme that helps in the transfer of pre-assembled oligosaccharide chains from a lipid carrier to specific asparagine residues on newly synthesized proteins in the endoplasmic reticulum. This process is essential for proper protein folding and function.
What does monosachharide disaccharide and oligosaccharide have in comain?
Monosaccharide = one sugar. Disaccharide = two sugars. Oligosaccharide = short chain of sugars. All are sugars, in chains or otherwise.
What is in glycolysis?
Carbohydrate, oligosaccharide & glycoconjugate synthesis expertise
Is maltose non reducing sugar?
maltose is a reducing sugar ..
What is maltose dextrin?
dextrine and maltose are byproduct of starch when starch is completely hydrolized it gives dextrin and maltose
What the product to the reactants maltose and water?
Maltose and water react to form the maltose solution. A sweet solution!
Is maltose a reducing sugar?
Yes, maltose is a reducing sugar.
What makes maltose?
is a disaccharide formed from two units of glucose. Maltose can be broken down into two glucose molecules by hydrolysis.what are some properties of maltose?Maltose is a malt sugar. The molecular formula for maltose is C12H22O11.
What is the composition of maltose?
The composition of maltose is 2 glucose units. This is because glucose is the 'primary' composition in a monosaccharide and maltose is found in Disaccharide, which is the 'secondary' composition. ~Geek
What is an oligosaccharide?
Oligosaccharides is one of the group of carbohydrates.They are formed by the fusion of 2 to 10 monosaccharides.here are some other characteristics of oligosaccharides.they are comparatively less sweet in taste than monosaccharides.their solubility is low in water.On hydrolysis oligosaccharides yield from 2 to 10 monosaccharides.The oligosaccharides yielding two monosaccharides are known as disaccharides.e.g sucrose,maltose,lactose etc.Similarly those yielding three monosaccharides are known as trisaccharides and so on.
Is maltose a monosacharide?
Maltose is a dissacharide formed from two molocules of glucose.
What sugar is produced when amylase breaks down the disaccharide maltose?
Maltose
