Soured milk is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation. The acid causes milk to coagulate and form a thicker consistency. Soured milk that is produced by bacterial fermentation is more specifically called fermented milk or cultured milk. Soured milk that is produced by the addition of an acid, with or without the addition of microbial organisms, is more specifically called acidified milk. In the US, the acids that may be used in the manufacture of acidified milk are acetic acid (commonly found in vinegar), adipic acid, citric acid (commonly found in lemon juice), fumaric acid, glucono-delta-lactone, hydrochloric acid, lactic acid, malic acid, phosphoric acid, succinic acid, and tartaric acid. And that's Why.
Because vomit smells like papaya.
Bad.
It will probably smell and taste like anything the person ate.
Human vomit smells something like chunky food that is digsted, and thrown up again.
They smell like dirty dogs.
maybe, if their vomit tastes like doggie treats. i don't think it will though.
no because usually dogs feet doesn't smell!!!!!
Something disgusting like poo or vomit, he looks disgusting so he must smell disgusting.
no
Like any other type of puke....why would you want to know this?!
Yes dogs can smell almost everything in their surroundings.
Other dogs butts