The amount of backwash in a drink can vary widely depending on several factors, including how much saliva is transferred during drinking and the drinking technique used. Generally, backwash is a small percentage of the total drink, often negligible, but it can still be enough to alter the drink's taste or introduce bacteria. In most casual drinking scenarios, it's typically less than a milliliter. If you're concerned about backwash, using your own cup or bottle can help minimize exposure.
when there is food in your mouth and you drink something the food in your mouth goes in the drink and when it is drunk by some one else it the backwash will get in that's person mouth or not.
sometimes
yes, the last 10% is backwash. saliva is thick and heavy and sinks to the bottom.
Everyone has backwash.
Could be up to 300 gal.
The amount of backwash in a beverage is around 10%
how do i calculate the volumn of backwash in a pool
Backwash can pin you and the boat indefinitely.
Backwash can pin you and the boat indefinitely.
Suds at the top but they don't disperse.if shaken they move through the drink(not like bubbles). Adding to the above answer: backwash is little particles (in ex. waterbottles, drinks, liquids mostly) that float at the top until shaken which then disperse throughout the liquid.
Backwash first then shock. If you shock and then backwash you will be throwing away the shock you just put.
Everyone has backwash.