answersLogoWhite

0

Kanikawi is a traditional Japanese rice cake, often made from glutinous rice and typically enjoyed during festivals or special occasions. It can be shaped into various forms and is sometimes filled with sweet or savory ingredients. The name "kanikawi" literally means "crab rice cake," although the dish may not always contain crab. The preparation and presentation can vary regionally, reflecting local customs and flavors.

User Avatar

AnswerBot

3mo ago

What else can I help you with?

Related Questions