i love these questions, i really do. if you freeze a grape in water, all of it will freeze. [i should answer this better. i dont know why. {altho i have not personally tried freezing a grape in water} my guess is that yr frozen grape will remain at the bottom of the cup where it began, & you will get an iceberg hard iced grape inside the deepest depths of a glass of ice. in this single case, truly, i think: DO try this at home. i mean, how difficult would it be, how long would it take?]
The grape will float in the water because its density is less than that of water. The grape's skin is impermeable to water, so it won't absorb any and become bigger.
the grape would shrivel up. This is because the water in the grape would leave it to try to balance out the sugar concentration.
Grape juice feeezes at -14 degrees
It will absorb water and swell up.
Freeze or refrigerate it.
Sorry, i don't have an answer, but that sounds like a way cool science experiment!!!!!!!! Why not try it?!?!?!?!
Because the solute concentration in the salt water is higher then other solutions, in this case, a grape. the moisture is basically sucked out of the grape and the grape shrivels
it will freeze, that is how the first popsicle was made.
You will get nasty grape juice mixed with soap
Yes, clouds can freeze in the atmosphere when the temperature is below freezing. This can happen at higher altitudes where temperatures are colder, causing water droplets in the clouds to freeze into ice crystals.
,Assuming the feezer is on, it will freeze and that is about it.
The grape will initially float due to its density being lower than that of the saltwater. However, as the grape absorbs the saltwater through osmosis, it will start to sink as its density increases. Ultimately, the grape will end up fully submerged in the saltwater.