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A punski is a playful take on the traditional Polish pastry known as a pączek, typically enjoyed during Fat Tuesday or Mardi Gras. This delightful treat is a doughnut filled with various sweet fillings, like jam or custard. The term "punski" is a portmanteau of "pączek" and "pun," often referring to humorous or pun-filled celebrations surrounding the pastry. It's a fun way to combine culinary enjoyment with wordplay.
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