they ate vechibel in a sup and some time meat if they were lucky fruite ... really what was avalibel 2 them like serfs in the middle ages
Usually from about 12 years of age
only the rich people had servant & maids
Domestic labor, such as maid work ,cleaning others homes.
All I know is this is better than the last oneClerk, seamstress, milkwoman, maid, butler are some
A house-maid's wages for a week [but she would also be fed and housed], or about 8 gallons of beer [if you wanted to damage your liver].
In old English houses, cooking was done in the kitchen. Washing up and other cleaning jobs were done in a small room called a scullery, and so that is what the scullery maid did.
A scullery maid would have to get up first about 5.30 am and probably not get to bed until 10pm
A scullery maid needed skills in dishwashing, cleaning, and organization. They also needed to be able to work efficiently and quickly to keep up with the demands of the kitchen. Attention to detail and the ability to follow instructions were also important skills for a scullery maid.
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the cook, scullery maid and kitchen maid :P:P:P
In old English houses, cooking was done in the kitchen. Washing up and other cleaning jobs were done in a small room called a scullery, and so that is what the scullery maid did.
A female servant can be called a Maid. There are other examples: kitchen maid, dairy maid, scullery maid, housekeeper, and so on.
Usually from about 12 years of age
10-13 pound a year
A phrase, rather than a sentence, it means: scullery maid
this is soo bad i cant even see the answer to my awseome qustion !£!"$%"£TDFHGDFH
In Victorian times, a scullery maid was responsible for the cleaning and washing of dishes, pots, and cooking utensils in the kitchen. She also handled food preparation tasks, such as peeling vegetables and preparing ingredients for the cooks. Often considered one of the lowest-ranking domestic servants, the scullery maid worked long hours in the back of the house, ensuring that the kitchen remained orderly and efficient. Her role was crucial for maintaining the household's cleanliness and supporting the larger kitchen staff.