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Chickens can safely eat fresh bay leaves. You can toss some into the chicken coop with them to see if the chickens want to eat them. It is not a good idea to put them with the chicken's food.
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∙ 9y ago
Miriam Thomas
Have an old wreath made from bay leaves
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Are bay horses thouroughbreds?
Bay is just a colour that a horse can be, I have a bay thouroughbred but I also have a bay welsh-cob
When was Bay cat created?
Bay cat was created in 1874.
What foods do ants need to live?
In order for ants to survive, they need a decent amount of dirt or soil. They also need water. As for food, they need to eat a diet consisting carbohydrates and protein.
Where does a shark bay mouse live?
its a mouse from shark bay (hence the name)
What type of animal is the moreton bay bug?
bay lobster so obvious
How long do bay leaves last?
Bay leaves can be dried and stored in a jar or plastic bag. They can also be stored fresh if placed in the freezer.
What does a bay leaf look like?
Bay leaf (plural bay leaves) refers to the aromatic leaf of the bay laurel. Fresh or dried bay leaves are used in cooking for their distinctive flavor and fragrance.Bay leaves can also be scattered in a pantry to repel meal moths, flies and roaches. Hopes this answer helps you out : )
How much does a bay leaf coast?
Dried, organic bay leaves sold in 16 ounce bags can be purchased for anywhere from $13 to $18 per bag. This kind is a sweet, balsamic scent as well as a bitter taste which is perfect for gravies and other grain dishes.Bay leaves are also sold in ground form, which usually come in 14 ounce containers. Ground bay leaves can cost anywhere from $19 to $23.4 inch high fresh bay laurel herbs produce fresh bay leaves that are easy to grow and are perfect for cooking. A plant can cost $9 to $32.Bay leaves that are packed in large jars are packed fresh weekly, although they are also dried in form rather than fresh. They are sold for anywhere from $4 to $7 per spice.
What are the names of the bay in christchurch?
chickens bay
What do Congo bay owls eat?
chickens
How many calories 3 bay leaves?
12 calories in 3 bay leaves.
What is the largest fresh water bay in the US?
Great Sodus Bay in upsate New York is the country's largest fresh water bay.
Can basil be substituted for bay leaves?
If you are not familiar with bay leaves and their uses, you may well wonder if you can use basil instead of bay leaves. Both are aromatic leaves, after all. And in food, many substitutions are common. Bay and basil leaves are used globally in various dishes and cuisines. Bay leaves are available in many varieties, depending on where they grow. Basil, too, is of different types and the flavor of the basil, though similar, may be quite varied. For instance, Thai basil is quite different from the sweet basil, which is again different from holy basil that grows in India – there are as many 15 types of basil, and some have a very different flavor and even color, as you can even get basil that is purple. These are some of the differences in appearance, flavor and usage: Appearance Bay leaves are quite big and may even be 3 inches or more long and flat, while basil leaves are shorter, with a somewhat rounded middle. Bay leaves are olive green while basil is a vibrant green. As there are many different kinds of bay and basil leaves, there so there are many variations in size and color. Flavor Bay leaves have a woodsy, earthy, eucalyptus, cinnamon type of flavor, hard to describe. The aroma also depends on the variety of bay leaf that you get. The plant that grows in Europe is different from the one that grows in California, which is quite different from the one that grows in India. Basil has a sweet, minty and anise like flavor that gives a unique taste to anything it is put in, particularly when you use fresh leaves. Usage Bay leaves are used in rice and meat dishes, in soups and stews, in gravies that often use garam masala, and in some western sauces. They are typically discarded before the food is served as they are difficult to eat, being extremely fibrous. They are best added to foods in the beginning of the cooking process, so they release their flavors slowly. Indian bay leaves are quite different when compared to their counterparts from other countries and it is best not to substitute one kind for the other. For western dishes, the bay leaves from Europe or California work better whereas for Indian dishes, the Indian bay leaf (also called tej patta) will give you the flavor complexity that you want. On the other hand, basil pairs well with tomato dishes, in pizzas and pastas, in salads and, of course, it is the main ingredient in the Italian pesto sauce. It is best used at the end of the cooking process as its flavor is best when it is fresh. It is quite edible and you can chew on basil leaves to freshen your breath as well. Fresh or Dry? Bay leaves are usually dried before they are used as they are rarely sold in the fresh form. The drying actually intensifies their flavor and enhances their shelf life. While you can get both fresh and dry basil, their flavor changes a great deal. It is always better to use fresh basil wherever possible. As some volatile oils of basil are lost during drying, you will not get the same flavor from dry basil as you would from fresh basil. If you cannot get hold of the fresh leaves, then use a small quantity of dry basil. Obviously, you cannot use dry basil, even reconstituted, to make pesto or add a fresh flavor to dishes.
What types of animals like to eat bay leaves?
The animals that most commonly eat bay leaves are insects. Caterpillars are particularly common on bay leaves, as are aphids. Some mammals eat bay leaves too, such as cows and horses.
Why are bay leaves and oregano leaves added in cooking meat?
For flavor
Where do Bay Leaves come from and can you eat them?
Bay leaves grow on a tree and can be used in cooking - they are safe to eat = Answer = Bay Leaves come from the sweet bay or laurel tree, known botanically as Laurus nobilis. They are often used as a flavoring for soups and stews, but the leaves themselves are bitter and hard to chew, so are generally discarded after cooking.
Why would you give bay leaves to dogs?
Bay leaves are aromatic leaves of the bay plant, often used in cooking soups and stews; they are also featured in recipes such as pot roasts and other hearty meat dishes. Bay leaves are not toxic to humans, but they often have a bitter, intense taste that makes removal of them from the stew after cooking a habit of many cooks. Bay leaves will likely have the same effects on dogs - not toxic (probably), but also not palatable. There is no medical reason to give bay leaves to a dog - they are flavorful, but they are not medicinal or healing. However, I suspect someone somewhere on the internet may have posted information stating bay leaves are good for dogs. There is no scientific evidence suggesting that bay leaves are anything but an aromatic herb useful for flavoring human foods.
