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It is possible to freeze a fish using cryogenics but for a fish it would need to be very cold (-10 degrees) and it would depend on how long it would be frozen would affect it's life Eg. 10 days frozen would probably make it live a few days after it was melted. but if you froze it for a couple hours it might life for 2 weeks depending on what kind of fish it was. a goldfish would be dead when you unfreeze it.

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16y ago

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If you freeze a goldfish and defrost it will it still be alive?

No, freezing a goldfish would likely cause severe damage to its internal organs and tissues due to ice crystal formation, ultimately leading to its death. It is not a humane or recommended method for preserving the fish.


How long does it take to defrost fish in the fridge?

It typically takes about 24 hours to defrost fish in the fridge.


How can I safely defrost fish in the microwave?

To safely defrost fish in the microwave, use the defrost setting or low power setting, and check and turn the fish frequently to ensure even thawing. It is important to follow the microwave's instructions and avoid overcooking the fish.


How can I safely defrost fish before cooking it?

To safely defrost fish before cooking, place it in the refrigerator overnight or use the defrost setting on the microwave. Avoid defrosting fish at room temperature to prevent bacterial growth.


Can you defrost fish in the microwave?

Yes, you can defrost fish in the microwave, but it's important to do it carefully to avoid overcooking or uneven defrosting. Use the defrost setting or low power setting, and check the fish frequently to ensure it doesn't cook.


Are snails or fish alive?

Both snails and fish are alive. if they were not alive they would not have a heart or any other things that keep beings alive and functioning.


How can I safely and effectively defrost fish before cooking it?

To safely and effectively defrost fish before cooking, place it in the refrigerator overnight or use the defrost setting on the microwave. Avoid defrosting fish at room temperature to prevent bacteria growth.


How can I safely defrost frozen fish before cooking it?

To safely defrost frozen fish before cooking, place it in the refrigerator overnight or use the defrost setting on the microwave. Avoid defrosting fish at room temperature to prevent bacterial growth.


How do you keep a fish alive in a sealed container?

Put preservatives in the bottle with the fish. Or freeze it.


How can I quickly defrost fish?

The quickest way to defrost fish is to place it in a sealed plastic bag and submerge it in cold water. Change the water every 30 minutes until the fish is thawed. Avoid using hot water or the microwave to defrost fish as it can cook the outer layers.


How can I safely and effectively defrost fish in the microwave?

To safely and effectively defrost fish in the microwave, place the fish in a microwave-safe dish and use the defrost setting or low power setting. Rotate the fish every few minutes to ensure even thawing. Check the fish frequently to prevent overcooking. Cook the fish immediately after defrosting to avoid bacterial growth.


Why would I feed my fish?

You should give food to your fish in order to stay alive and helthy. 😊