I would assume a freezer since they're meant to keep things frozen. Also, "a cold place" is subjective.
Nope. Goldfish are Cold Blooded, which allows them to survive during the winter in nearly frozen lakes. They do prefer relatively warm water and their metabolism will slow down if they are in cold water long enough. Most indoor tank temperatures are just fine for fish. A water heater can be used during winter or if the room temperature is especially chilly.
I have an outdoor fridge for sodas. I propped open the freezer door to thaw it and ants collected on the bottom plastic drawer. Since we don't use the freezer part, I just closed the door, once it was thawed. The ants were frozen for several weeks until I had to thaw the freezer again. I sat the plastic drawer on the carport while we determined the reason it was freezing up and when I picked up the drawer, the ants started to crawl all over the drawer. It was not there long enough to attract new ants and there were no dead ants in the drawer! I have no explanation other than the ants revived after being frozen.
They do get cold. They can even die from the cold. They are just adapted to stand cold better than other animals.
Frogs that live in very cold areas generally hibernate, under rocks, inside logs or just under the surface of the ground. Some frogs, such as the American Woodfrog (Rana sylvatica) can become completely frozen, thaw out and hop away, unaffected. Frogs that are caught in cold snaps slow down completely and basically go to sleep because they are cold-blooded, but frogs that are not adjusted to these conditions often die. Frogs caught in the snow often die because the snow packed around them is usually enough to make them freeze, but like I said before, most frogs that live somewhere where it might snow are adapted to live in cold conditions.
Cold-blooded - just like all reptiles.
The freezer is colder then the fridge because the freezer is to keep things frozen and the fridge is to keep things just cold. Somethings are meant to be frozen and if not then they get spoiled or ruined and same with the fridge.
Definitley, any beans can be frozen after cooking, just place in a plastic freezer bag or container and lay flat in your freezer, after a few hours just removes and place in the most space saving way.
no wth, just take the frozen food out of the freezer
It's the freezer! duh, if it wasnt the freezer and it was the other part of the fridge it would melt. the part it gets frozen it that it needs to stay cold and if it gets warm it just melts. =) I HATE YOU IF YOU ASK A STUPID QUESTION LIKE THIS; IDIOTS! =P
no they will just be frozen and break...
Frozen yogurt will melt - just like ice cream - if not stored in the freezer.
Supermarkets are just beginning to place them in the breakfast freezer section in various regions of the U.S. What city and state do you reside?
Of course, a popsicle is just water so whether it was inside of a freezer or outside in the open air, [typically] if the temperature is either below 32 degrees Fahrenheit or 0 Celsius, the popsicle will stay frozen.
Of course...you will just use less energy to run it.
For a human being, cold. For a domestic food freezer, just about right.
No - it's just frozen water, ice, but it might taste funky.
yes, as long as it has been in the freezer and you just took it out.