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The external stimuli involved are as follows: the eyes see the warm coloring of peach, the nose smells the scent of the ripe peach, and your salivary glands start releasing saliva to help dissolve the peach itself.

The internal stimuli is mainly your brain, which processes all of this information that the other senses are sending, and sends, for lack of a better word, "spark" to your arm and hand so you can bring the peach toward your mouth and eat it.

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12y ago

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