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The digestibility of a feed depends on how much undigestible material there is present in it (fibre/cellulose). For example, straw is a lot less digestible than barley grain, although they contain exactly the same ammount of carbohydrates.

So, if a feed is really hard for the animal to digest, this will affect how much ME (metabolisable energy) it gets out of it, so the feed conversion ratio will be higher with a more digestible feed, and lower with a feed of lower digestibility.

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Q: How does digestibility affect feed conversion ratio in swine?
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