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What are the advantages and disadvantages of fish and chips?
advantages: Chips disadvantages: Fish
When was fish n chips made?
a few minutes ago in the deep blue restaraunt (uk)
How much does fish and chips cost in 1960?
The cost of fish and chips in 1960 would have varied depending on the location, quality of the ingredients, and the specific establishment selling them. However, on average, a serving of fish and chips in 1960 would have likely cost around 2 shillings to 2 shillings and 6 pence in the United Kingdom. It's important to note that inflation and changes in the economy over the years would make it difficult to provide an exact equivalent in today's currency without more specific information.
Is a Sergeant Major fish a bony fish?
Yes, a Sergeant Major fish is a bony fish. Bony fish have skeletons made of bone, as opposed to cartilaginous fish, such as sharks, which have skeletons made of cartilage. Sergeant Major fish are a type of bony fish commonly found in tropical and subtropical waters.
Among jawed fish you have your bony fish and your cartilaginous fish Which of these is one of the latter?
One example of a cartilaginous fish is the shark. Sharks have skeletons made of cartilage rather than bone, distinguishing them from bony fish, which have skeletons made of bone.
What sauce in deep fried fish English style in batter?
Batter for fish and chips is made with flour, beer and salt. Fish and chips is eaten with: vinegar, tartare sauce, ketchup or mayonnaise.
What really are fish and chips?
Fish and chips ... really is fish and chips. The fish is usually cod/haddock in batter or breadcrumbs. Chips are (what Americans call) fries.
Were do fish and chips come from in the world?
Fish come from the sea and chips are made from potatoes.
What is the purpose of fish and chips?
Fish and chips or fish 'n' chips is a popular take-away food that originated in the United Kingdom. It consists of deep-fried fish in batter or breadcrumbs with French Fries. The purpose is to have a fast served food that tastes good and beats the hunger
When was fish and chips invented?
Fish and chips (sometimes written "fish 'n' chips") is a popular take-away food that originated in the United Kingdom in 1858 or 1863. It consists of deep-fried fish (traditionally cod, haddock or flounder) in batter or breadcrumbs with deep-fried chipped (slab-cut) potatoes.
Is fish and chips kosher?
Fish and chips can be kosher if it`s made with kosher fish in a kosher kitchen. In fact, it was Portuguese Jews who introduced fried fish to England.
How many calories in fish and chips?
Calories in fish and chipsThe calorie content of fish and chips depend on the quantity of the fish and chips, the type of fish, whether the fish is in batter or breadcrumbs and what is used to fry the fish and chips. For example, cod in batter could be:211 calories in a junior/child size battered piece of cod296 calories in a small size battered piece of cod444 calories in a medium size battered piece of cod556 calories in a large size battered piece of cod.For the calorie content of chips/fries, please see the page link, further down this page, listed under Related Questions.
Do English people eat fish and chips?
No because fish is a living thing so it can not be made but chips is british.
What is the flavor of fish and chips?
Deep fried fish in batter and deep fried slices of potatoes taste ! maybe with salt and vinegar added.
Why is fish and chips unhealthy?
Chips are friend in very hot oil to make them crisp. Oil is not that good for you. The fish gets dunked into the batter then deep fried in oil just like the chips. Again the oil isn't good for you. But there is some omega 3 in the fish which is good for your brain. Hope this helps.
How is fish made into fish and chips?
I believe that Londoners prefer cod with their chips. More civilised Northerners prefer the infinitely more delicate and flavoursome haddock. The Scots are given to frying Mars Bars or so it is said.
What is the british name for fish and chips?
FISH AND CHIPS.
