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A "full-grown" beef steer would be one that is around 18 to 24 months of age, right before it is slaughtered. His weight would typically be around 1400 lbs, though smaller steers, or ones finished on grass typically are lighter, around 1200 to 1300 lbs.

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What weight of beef do get from one steer?

The weight of beef obtained from one steer can vary significantly depending on the breed, age, and feeding practices. On average, a finished steer can yield between 400 to 800 pounds of retail cuts after processing. Factors like the animal's live weight and the dressing percentage (typically around 60-65%) also influence the final yield.


When is a beef steer considered full grown?

Usually when it is around 18 to 24 months old.


What is the average hanging weight of a 20 month old Hereford Angus steer?

The average hanging weight of a 20-month-old Hereford Angus steer typically ranges from 600 to 800 pounds. Factors such as diet, genetics, and overall health can influence this weight. Generally, beef cattle at this age are well-developed, contributing to a substantial hanging weight when processed.


What is made from beef?

The flesh of a slaughtered full-grown steer, bull, ox, or cow.


In a good restaurant what is the the average weight of a cut of lamb beef?

Lamb is not beef, it is lamb. Beef is from cow. Supposedly 8oz is an average weight for cuts of meat. :)


How many kilograms a mature angus beef can weight?

A mature Angus beef typically weighs between 450 to 1,100 kilograms (about 1,000 to 2,400 pounds). The weight can vary based on factors such as age, diet, and genetics. On average, a finished Angus steer ready for market is often around 600 to 800 kilograms.


What do you call a steer with 2 shot legs and 2 long legs?

A steer with two short legs and two long legs is "lean beef."


What is a beef shank?

The beef shank is the shank (or leg) portion of a steer or heifer


Which is the category of beef meat?

Beef meat is from cattle. If the meat is from cow, steer, bull, calf, does not matter it is beef.


Do you eat beef from Bulls?

Generally the beef eaten in America is from a cow or a steer. Bull beef is not usually available to consumers.


What is a cow raised mainly for its meat?

A beef cow or a beef steer (castrated male bovine).


Weight of a mature beef steer?

That all depends on the breed and frame-size of the animal. Weights range from over 1500 lbs to under 1000 lbs.