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The meat from the back and sides of a pig is called bacon. Bacon is usually cured and then dried, boiled or smoked.
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∙ 9y ago
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Bacon
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What is a pig's back leg called?
The rear leg of a pig is called a ham.
Is a pig's rear pork?
Pig is pork. The butt is the ham, the shoulder is the butt and the bacon, I think, is either is side or the back. Then their are the ribs. Neck meat and left over meat is turned into ground pork or sausages.
What is pig meal called as?
Pig meal is a mix of particular nutrients and food derivatives which are geared especially towards raising healthy pigs. It is simply called "pig meal" in animal produce places.If the question refers to "a meal of pig meat", then the answer is pork, ham or bacon.
What is a pig loin?
Meat from a pig used to make Steak
What is the circumference of a pig?
circumference is calculated is calculated by the formula 2RxPi. Uncured meat taken from the center of the pig is commonly called pork. Inferring from that the circumference of a Pig can reasonably be figured out by 2XPorkXPi. Meat baked into a Pie is commonly know as a pot pie, so the answer of what is the circumference of a pig is 2 Pork Pot Pi's
Where is bacon on a pig?
the back and sides of the pig
What area of the pig does the pork loin come from?
The loin on a pig is a cut of meat from the part of the body of the pig on both sides of the spine between the lowest ribs and the hipbones. Then it is prepared.
What is meat from the pig called?
The general name for pig meat is pork, which is then divided into different types like ham, bacon, gammon, and so on.
What do you call the meat cured from a pig?
Ham , Bacon.
What is a pig's back leg called?
The rear leg of a pig is called a ham.
What is the difference between ham and pork?
Pork is the fresh meat you get from a pig, ham is pork which has been preserved with salt or a salt solution (brine) and then cooked, usually boiled or roasted.
Who figured out how to cook pig meat and make bacon?
Back in the days, in the 16th century, the English used to call all pig meat, Bacon. The word generally came from the Germans and the French.
What is bacon?
Bacon is meat from the sides, belly or back of a pig that may be cured and/or smoked. In the UK it is thinly sliced and grilled or fried and traditionally eaten with fried eggs for breakfast. Bacon comes from swines (pigs).
Does pot sticker have any pig meat?
Some people make it with meat and some make it without. But the people I know DO make it with pig meat........................................ WHY? Do you not eat pig meat?!!
What does bacon mean?
cured meat from the sides and belly of a pig, having distinct strips of fat and typically served in thin slices.
Do some homo sapiens eat meat?
yes way back then they ate mammoth meat, in the 1800's they ate pig, cow, goat, and chicken meat
Is a pig's rear pork?
Pig is pork. The butt is the ham, the shoulder is the butt and the bacon, I think, is either is side or the back. Then their are the ribs. Neck meat and left over meat is turned into ground pork or sausages.
