A swan.
The Spotted Turtle small turtle with dark green carapace which is usually spotted with yellow, round spots along with the head, neck and limbs. Sometimes, older individuals spots lacking on shell but still on head, neck and limbs and orange blotch behind eyes.
Killdeer
The bird you are refering to is not a Robin at all. This bird is a non native bird that has come to America and is now competeing with Robins and other native birds for nesting areas.
The killdeer is one bird that springs to mind. Killdeer are water birds that live away from the water during the breeding season. They make their nests on the ground and the two black stripes on the adults' chest is a distinctive pattern.
Sounds like a killdeer.
It depends on the size of your neck If it's an average neck size, you'd need around 50-100 loom bands depending on how tight or what kind of fishtail you are doing.
Feathers that are on the neck of a bird.
It could be a number of birds (a picture would have been nice... or some description of the size... or something other than it's coloring..-__-) So I'll shoot in the dark here: Golden-bellied Fly Catcher Some type of Warbler Wren Or the American Gold Finch. Maybe I helped with your vague description of what MIGHT be a bird?
I believe it is called a neck.
It could be a bird in the pheasant family. Ring-neck pheasants have primarily brown bodies with some mottling of colors with a blue to blue/green head. One variation of the ring-neck is called an Afghan which looks like the ring-neck but has no white ring on the neck.
ostrich (:
The bird with the biggest neck is a flamingo
The American Coot is a type of duck. The body is a dark gray and the head/neck is black. They stay in the water most of the time.
The scrub jay has blue wings and tail, and the crown of the head and back of the neck are also blue. The neck is whitish with gray streaks, and the body is pale gray.The bird has a dark gray mask and black beak.
Magpie
To my knowledge there is no symbolic meaning of the action. It was an old practice to hang a game bird by its neck to "ripen" the meat, when the bird fell, the meat was ready to be cooked.