Tandoori chicken is not hot and spicy at all. This delicious dish is made with spices, honey, and yogurt and is mild in flavor.
The weight of a piece of tandoori chicken depends on the weight of the piece of chicken breast. A serving should be around 4 ounces.
The weight of a bone in chicken thigh will vary with each piece. On average, one piece should weigh around 5.5 oz.
That must be one gigantic chicken.
5 quail eggs is the same as one chicken egg
about 9-12 chicken tenders in a pound.
two hand full of chicken feed once day or u can give your chicken pig feed and u will see what happens Yolu should try and keep a feeder full and there at all times he will begin to be more healthy and you will see a difference don't do what the person above said only two hand fulls and he would die of starvation
Tandoori chicken can be purchased from an Indian takeaway or restaurant. One can also buy it from Walmart or from supermarkets in the UK like Tesco and Asda.
CHICKEN TANDOORI I 1 c. yogurt 2 c. tikka tandoori paste (you can get one from Indian grocery store) Fresh tomatoes Onions & coriander leaves 2 lbs. chicken pieces Mix the tandoori paste and yogurt well. Marinate the chicken pieces well for about 4 to 6 hours. Preheat oven to 350 degrees. Place the chicken pieces along with the marinate into a baking pan and bake for about 45 minutes to 1 hour, or until chicken is done. Keep turning the chicken pieces a few times while baking. Garnish with slices of tomatoes, onion rings and coriander leaves. Serve with rice pilaf.
The weight of a bone in chicken thigh will vary with each piece. On average, one piece should weigh around 5.5 oz.
Tandoori chicken is a popular Indian, Bangladeshi and Pakistani dish consisting ofroasted chicken prepared with yogurt and spices. The name comes from the typeof cylindrical clay oven, a tandoor, in which the dish is traditionally prepared.The title is therefore a posthumous one, not bestowed upon the chicken until therecipe is selected. The hapless bird may have fed anywhere before it shuffled offits mortal coil.
To find easy curry chicken recipes, you will first need to find a recipes website that is to your liking. Once you find a recipes website, you will then be able to search for many curry chicken recipes.
The "gram" is a unit of weight. Servings size can be in weight or in volume. A serving of chicken is usually about 3 to 5 ounces in volume. One ounce of weight is equal to 28+ grams. 5 ounces of chicken in weight is about 140+ grams.
2 1/2 pounds or one kilo is the weight of the avergae live chicken.
1 to 3 pounds
5 pro points i think in breaded chicken fillet
That must be one gigantic chicken.
sometimes you should just stay with chicken to understand
The calorie content one whole chicken depends on the weight of the chicken and how you cook the chicken. For the calorie content of chicken in relation to weight and cooking methods, see the page link, further down this page, listed under Related Questions. Alternatively please feel free to ask the question again and include more details.