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What is the weight of the average ant?
The typical red or black ant weighs about three to five milligrams (0.003 to 0.005 grams) on average. Ants are so tiny that you can't even feel when they're on you until they touch your skin or bite. A typical shooting guard or small forward in the NBA weighs about 100 kilograms and is maybe 2 meters tall. A worker ant in my office looks to be about 2 mm long. So, it is about 1/1000 as long as a human. Volume is distance cubed, so an ant's volume would be 1/(1000*1000*1000) compared to ours, assuming that the aspect ratios are roughly similar. Now, take 100 kilograms (10^5 grams) and divide by 10^9, and we get 10^-4 grams, or 0.1 milligrams. Given that ants are robustly composed relative to most adult human males, they may weigh a bit more. On the other hand, an ant that is 1 mm long may weigh a bit less (0.0125 mg, by pure scaling) so 0.1 milligrams is possible. The queens probably weigh much more.
A plastic box is 15.3 cm long 9.0 cm wide and 4.5 cm high What is the volume?
Volume = Length x Width x Height V = 15.3 cm x 9.0 cm x 4.5 cm V = 619.65 centimeters cubed
What products do you get off cows?
There are a number of things you can get from cows. Here's a partially completed list:Beef Retail Cuts:Round:- Round steak- Top Round Roast- Top Round Steak- Boneless Rump Roast- Bottom Round Roast- Tip Roast Cap Off- Eye Round Roast- Tip SteakSirloin:- Sirloin Steak Flatbone- Sirloin Steak Round Bone- Top Sirloin SteakFore Shank & Brisket- Shank Cross Cut- Brisket, Whole- Corned Brisket, Point Half- Brisket, Flat HalfChuck- Chuck Eye Roast- Boneless Top Blade Steak- Arm Pot Roast- Boneless Shoulder Pot Roast- Cross Rib Pot Roast- Mock Tender- Blade Roast- Under Blade Pot Roast- 7-Bone Pot Roast- Short Ribs- Flanken Style RibsShort Loin- Boneless Top Loin Steak- T-bone Steak- Porterhouse Steak- Tenderloin RoastRib- Rib Roast, Large End- Rib Roast, Small End- Rib Steak, Small End- Rib Eye Roast- Rib Eye- Back RibsFlank & Short Plate- Flank Steak- Flank Steak Rolls- Skirt SteakOther Cuts- Ground Beef- Cubed Steak- Beef for Stew- Cubes for KabobsDairy:- Cheese- Milk (whole, partially skimmed, skimmed)- Yogurt- Ice Cream- Buttermilk- Butter- Evaporated or Condensed Milk- Chocolate milk- Cream (coffee cream, half-and-half, whipped, whipping)Other Edible Meats and Byproducts:- Blood- Brains- Casings (for sausages)- Fats- Gelatin- Hearts- Kidneys- Liver- Tails- Ox joints- Sweetbreads (Pancreatic and Thymus glands)- Tongues- Tripe (pickled rumen of cattle and sheep)- Candies- Canned meat- Marshmallows- Oleo Oil- Oleo Stock- Cheek MeatOther Inedible Byproducts:- Animal feeds- Bone meal- Bone products- Cosmetics- Fertilizer- Glue- Glycerin- Hides and Skins- Lanolin- Ligatures- Lubricants- Neat's Foot Oil- Pluck (lungs, etc.)- SoapChemical Substances Obtained as Byproducts:- ACTH- Cholestrol- Estrogen- Epinephrine- Heparin- Insulin- Rennet- Thrombin- TSH and thyroid extractsAdrenal (suprarenals):- Epinephrine (asthma, hay fever, allergies, shock)- Adrenal Cortex Extract (Addison's disease, postsurgical, burn shock)Brain:- Kephalin (oozing surfaces to check bleeding)Gallbladder:- Bile Salts- Dehydrochloric acid (gallbladder disturbances, abnormalities of fat digestion)- Cortisone (rheumatic fever, arthritis, various allergies, inflammatory eye diseases, etc.)Intestines:- Surgical suturesLiver:- Liver Extract (pernicious anemia)- Heparin (delay clotting of shed blood of ulcers, postsurgical)Pancreas:- Insulin (diabetes control)- Trypsin ( protein-digesting enzyme, soften scar tissue, digest neurotic tissue in wounds and ulcers)- Amalase (starch-splitting enzyme)- Lipase (fat-splitting enzyme)Parathyroid:- Parathyroid extract (tetany)Pituitary:- Posterior pituitary extract (increase blood pressure during shock, promote uterine contraction during and after childbirth, control excessive urination of diabetes insipidus)- ACTH ( rheumatic fever, arthritis, acute inflammation of eyes and skin, acute acoholism, severe asthma, hay fever, other allergy symptoms)Red Bone Marrow:- Bone Marrow Concentrates (treatment of various blood disorders)Stomach:- Renin (aid milk digestion)Testes:- Enzyme hyaluronidaseThyroid:- Thyroid extract (malfunctions of thyroid gland (goiters, cretinism, myxedema))Blood:- Thrombin (applied locally to wounds to stop bleeding)Bones and Hides:- Gelatin (plasma extender)Byproducts from cattle:Hides- Shoes- Wallets- Purses- Belts & Belting- Jackets/Coats- Harnesses- Saddles- Razor Strops- Traveling Bags- Footballs- Baseballs- Baseball Mitts- "Sheepskins" for diplomas- Sweat Bands for Hats- Gloves- Cowboy Boots- Other leather goodsFats- Manufacture of Oleomargerine- Soaps- Animal Feeds- Industrial Oils- Lubricants- Leather Dressing- Candles- Fertilizer- Cosmetics (lipstick, facecream, hand cream)Horns and Hooves- Napkin rings- Goblets- Tobacco Boxes- Knife and Umbrella Handles- Combs- Buttons- Other productsBlood- Refining of sugar- Blood Sausage- Stock Feeds- Making Buttons- Making Shoe Polish- Other thingsMeat Scraps and Muscle Tissue- Meat-meal or TankageBones and Cartilage- Bone China- Stock Feed- Fertilizer- Glue- Crochet Needles- Dice- Knife handles- Buttons- Teething rings- Toothbrush Handles- Other ArticlesIntestines and Bladders- Sausage- Lard- Cheese- Snuff- Putty Containers- Surgical sutures- Strings for various musical instruments- Strings for Tennis racketsGlands- Pharmaceutical preparationsCollagen- Glue (woodworking industry)- Gelatin (baking, ice cream making, capsules for medicine, coating for pills, photography, culture for bacteria media, etc.)Contents of the stomach- Fertilizer- Feed
When you measure something in meters cubed you are measuring .?
Volume
When you measure something in meters cubed you are measuring in?
Volume
When you measure something in the meters cubed?
When you are measuring the volume or physical capacity.
When you measure something in meters cubed you using what?
Meters cubed, or cubic meter, is a measure of volume, a.k.a. capacity.
When you measure something in meters cubed you are measureing?
Volume
Can you measure items in meters?
a volume can be measured in meters cubed (m3), centimeters cubed (cm3) or other measurings. A room's volume would probably be measured in meters cubed.
What does meters cubed mean?
meters cubed = m3 = cubic meters It's a metric measure of volume.
What is a technique used to measure volume?
Meters cubed, centimeters cubed, liters, and milliliters
How many meters are in a liter?
A metre is a unit of length. A litre is a unit of capacity. The two units are therefore incompatible. If you mean a metre cubed, there are 0.001 metres cubed in a litre
Is meters used to measure liqueds?
no, but a metre cubed can measure volume of a liquid
How many meters cubed in a ton cubed?
you can not measure distance or area to weight unles you specify the material in the weight
What metric measurement would you use to measure volume?
The metric measurement used to measure volume is the liter (L).
