Deep frying is a popular method.
how many calories in pork and sauerkraut
If the shredded pork is too spicy for your taste, serve it with rice, or noodles, that do not have their own seasoning and that can dilute the flavor of the pork. Sauteed onions will definitely improve the dish.
The porky part.
From the pig's skin From the pig's skin
Yes because they cook in lard grease they cook in pork grease
shredded dry skin, as in dandruff.
yes, I have slow cooked pork butt, shredded it and frozen it. It comes back fine, if slowly thawed
I will always cook a pork roast or loin till it reaches an internal temperature of 190 degrees.
For delicious slow-cooked pork, combine a two pound pork tenderloin with an eight ounce bottle of BBQ sauce, a medium onion, three cloves of garlic, one half cup of brown sugar, salt, pepper and a bottle of root beer. Cover and cook on low heat for six to eight hours, or until tender. Serve the shredded pork over toasted buns.
Crispy fried pork skin
I would cook that on 350 for 4 hours.
1 pound or any thing stupid