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Several foods are prone to developing harmful bacteria sooner than others. They are usually raw foods like seafood and chicken. The traits that make them potentially hazardous are the fact that they provide a good breeding ground for bacteria.
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∙ 12y ago
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∙ 13y agoFood becomes unsafe when it is stored inappropriately, e.g at the wrong temperature, uncovered, in a sunny place etc... When conditions are not appropriate to the storage of the good, bacteria can breed in the food. The bacteria is usually hazardous to human health and detrimental to the taste of the food.
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∙ 6y agoSeveral examples are: raw meat stored above cooked meat; meat and dairy products kept at a warm room temperature for too long; gravy and cooked rice allowed to slowly cool; food not kept in a refrigerator or freezer at the correct temperature; unhygenic practices in the kitchen, usually not washing your hands after using the toilet!
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∙ 14y agoIts when the food has bacteria or mold and it is inediable.
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∙ 14y agoWell whenever you leave food out for a very long time it will rot and say if it is bread and butter if you leave it out for long it will turn green.
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∙ 12y agoChemicals, germs, bacteria, and unwanted materials can always come into the food in the process of preparing the food.
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∙ 11y agoFood never became unsafe
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∙ 10y agonever
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Based on the reading why do you think the author mentions that the cattle were disease?
to show food was unsafe soundcloud: void hart
Which storing method may cause TCS food to become unsafe?
Stacking food on top of one another to save space in the cooler
Why do you need to avoid peddled food?
The food is unsafe.
Who invented food safety?
The people who lived through eating unsafe food.
What is a sentence using the word rancid?
I can give you several sentences.The milk smells rancid.That rancid meat is unsafe to eat.If you leave the food out of the refrigerator, it will become rancid.
How can kids become ill by drinking unsafe water?
Unsafe water can carry germs and/or parasites that invade the body and make them sick.
Is microwaved food really unsafe for human health?
yes
What means the cities began to become unsafe in Roman empire?
egypth
You become an unsafe driver at bac levels of?
According to many studies, you become an unsafe driver at BAC levels of 0.08 and higher. This is a common cutoff level for determining if a person is driving under the influence or not.
How does unsafe food affect the body?
Most food that is unsafe is unsafe because of bacteria. Be it E-coli, Salmonella, Botulism or others, it causes the body to experience vomiting, abdominal pain, headache, very loose bowels, dehydration, even death. Some foods that are unsafe have toxic molds attached typically causing similar symptoms as bacterias, but may include joint pain.
What does 'potentially risky food' mean?
"Potentially risky food" is food that might be unsafe to eat, but you don't know for sure whether that is the case.
Will frost hurt asparagus?
Yes, It will shrivel and turn black, and become unsafe to eat
