Well the only real difference is now you find "syrup" which is really just a combination of artificial flavor and brown sugar.
Vermont has the highest production of maple syrup in the U.S.
The 2009 production was 920.000 gallon of Maple Syrup.
France imports its maple syrup from northern America, mainly from the province of Quebec who is the world's largest producer (74% of the world production). France is itself not a producer of maple syrup.
vermont
...then approximately three gallons of pure syrup remains.
About 40 gallons of sap are needed to produce one gallon of syrup!
positive: everyone get to have maple syrup! yumm! negitive: it takes work to do it! boo!
No, maple syrup comes from the Maple tree. Corn syrup comes from corn.
Maple syrup is made from the sap of the Maple Tree.
There is no protein in maple syrup.
Maple syrup, because when you put maple syrup, water and oil in a cup, the maple syrup slowly goes down.
Yes maple syrup is an solution