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How does the geographic location of your country influence the cuisine of your country?
Wiki User
∙ 12y ago
Study Island
its climate affects the types of raw foodstuffs available from farming.
Wiki User
∙ 11y ago
Wiki User
∙ 12y agoIt may influence a country's cuisine because certain vegetables and fruits may not grow there or may grow in abundance.
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What is the geographic location of Hawaii and why does it have an effect on Hawaii's cuisine?
The Geographic location is in the middle of pacific ocean, since we are like called the melting pot of almost all cultures. We tend to use different aspects of cultures to make some of Hawaii's best cuisine.
There is a significant German influence in this country's architecture and cuisine?
Brazil
What influence did the gold rush have on the Australian cuisine?
The main influence on Australian cuisine which resulted from the gold rush was the introduction of Chinese cuisine.
What is the influence of papal cuisine on world?
There is no papal cuisine.
Has Venezuela cuisine influeneced Australian cuisine?
I am not aware that Venezuelan cuisine has had any significant influence at all on Australian cuisine. Venezuelans do not comprise a large immigrant group in Australia. In recent decades Australian cuisine has received much more influence from Asian countries such as Malaysia, China, Thailand and Japan.
What is the 'cuisine' in a country?
Cuisine in a country is that country's food dishes, spices, and flavorings that make particular foods and dishes unique. One can also find regional cuisine within a country for example the cuisine of North Italy, around say Milan, is very different from that in the South, say around Palermo.
What is South America's largest country that has an exquisite Portuguese cuisine?
Brazil is South America's largest country and has an exquisite \portuguese cuisine.
What does cuisine?
Literally it means kitchen. By extension it has come to mean cooking. Further extension has resulted in it meaning a body of recipes/techniques characteristic of a country, a region or people. Thus French cuisine,Italian cuisine, Cantonese cuisine.it means : noun 1. a style or quality of cooking; cookery: Italian cuisine; This restaurant has an excellent cuisine. 2. Archaic. the kitchen or culinary department of a house, hotel, etc.=====================================================================================Cuisine is a style of cooking characterized by distinctive ingredients, techniques, and dishes, and usually associated with a specific culture or geographic region.
What does the word cuisine mean?
Cuisine is a noun that means "the type of food typically associated with a particular geographic region or ethnicity". For example, there is French cuisine (traditional preparation of food in France).
What is the uniqueness of French cuisine from other cuisine?
Traditional French cuisine is reputed to be a fat cuisine. This is of questionable truth, certainly not generally true for modern French cuisine, and certainly never was a unique aspect of French cuisine. Other aspects of French cuisine include its diversity, inventiveness, or the nation's passion with its cuisine, none of which is unique to French cuisine. Both, those attributes might be cited as characteristics of French cuisine. Any region's cuisine evolves with disregard of political boundaries. Adjacent countries will almost always share many of the characteristics with a specific country's traditional cuisine, rendering any claim of "traditional cuisine of country X" questionable. For example, the cuisine in the south-west of France is very similar to northern Spanish cuisine, while eastern French cuisine shares similarities with German, Swiss and Italian cooking.
Difference between continental cuisine and british cuisine Or Are they same?
By continental cuisine I assume you mean European continental cuisine. British cuisine is a subset of this as are French, Italian, Belgian , German, Spanish. Each country in Europe contributes to a continental cuisine. However in Britain what is referred to as continental cuisine is often a British interpretation of French cuisine very often imperfectly rendered.
What is the uniqueness of french cuisine from other cuisines?
Traditional French cuisine is reputed to be a fat cuisine. This is of questionable truth, certainly not generally true for modern French cuisine, and certainly never was a unique aspect of French cuisine. Other aspects of French cuisine include its diversity, inventiveness, or the nation's passion with its cuisine, none of which is unique to French cuisine. Both, those attributes might be cited as characteristics of French cuisine. Any region's cuisine evolves with disregard of political boundaries. Adjacent countries will almost always share many of the characteristics with a specific country's traditional cuisine, rendering any claim of "traditional cuisine of country X" questionable. For example, the cuisine in the south-west of France is very similar to northern Spanish cuisine, while eastern French cuisine shares similarities with German, Swiss and Italian cooking.
