Fish sticks take about 15 minutes to bake in the oven. If they are frozen, read the time recommended on the package. Homemade ones should be baked at 400 degrees Fahrenheit.
depends on the type of fish and the thickness of the fish. A general rule could be a typical fillet (boneless) of white fish say Tilapia bake in oven at 325 degrees for about 15 minutes or until it turns white and becomes firmer. This is a soft fish so it doesn't take very long to cook. The firmer fish take longer. I always bake my fish and always at 325 degrees. Ill give you a link for fish recipes below.
If you are going to bake swordfish, cook it for about 10 minutes for each inch of thickness. This will keep the fish moist and not dried out.
Depends on the grill temp, and how done you want it..Remember, fish tends to cook quickly, so keep an eye on it..Ten minutes is the norm, and use lemon pepper seasoning or marinade.
5 minutes on each side.
For free-to-play: You should cook lobsters for a while. When you have a high enough level (so as not to burn them), you should cook swordfish. (This is for fastest gain in experience; if this seems too expensive to you, cook something cheaper.)
Dogs cannot eat a whole swordfish, but if you were to cook and prepare the swordfish into bite-sized chunks, then a dog could eat it.
Twice as long as you cook a 2.
A swordfish is a fish that has has a long pointy nose that they use for battle and cutting up food
A swordfish is a fish that has has a long pointy nose that they use for battle and cutting up food
You should cook a rotisserie chicken for about an hour. You may need to cook the chicken longer if it is frozen.
HOW LONG SHOULD YOU COOK A MIDIUM WELL STEAKType your answer here...
79 years
8 feet
really depends on how much you can catch in that amount of time.
A 2.2 kg turkey crown should cook for at least 2 hours. The turkey should cook at a temperature of 400 degrees.
It should cook for about 12 minutes per kg, so a 1.6kg turkey crown should cook for about 20 minutes.