Annual worldwide corn production is around 850 million metric tons, grown on about 170 million hectares.
It is a member of the grass family, like wheat and barley and rice.
Depends on how big the cornfield is.
MANY
Yes! corn bread does contain starch becaus the corn (kernel ) which makes the corn bread contains starch.
Corn is a grain.
No, corn is not a grain. It is a vegetable.
Corn is a grain.
Corn is a grass and is classified as a grain. It is often served as a vegetable, but is a grain.
# Corn is a grain and a vegetable!
the corn is a grain not a vegetable
grain and other small particles grain and corn grain and corn
Corn is a grain.
No it is not. Cornbread is a type of bread that is made from cornmeal which is made from corn that is a grain. No it is not. Cornbread is a type of bread that is made from cornmeal which is made from corn that is a grain.
Whole corn grain is a complex of chemicals.
No, cornbread is a bread or grain product. The corn used to make cornbread is dried and ground into flour, with nutritional properties quite different from the immature, moist "corn" eaten as a vegetable.