use the same amount of butter that you would use margarine as for the flatness of the cookie that really doesn't have much to do with the oil used, try adding the baking soda at the end of the preparation.
Yes, you can substitute margarine for butter in no bake cookies.
If you are substituting butter for margarine, use exactly the same amount.
Yes, you can. There are recipes for oatmeal cookies that call for vegetable shortening instead of margarine or butter.
It shouldn't. Substituting margarine for butter in cookie dough should work just fine.
use butter flavored crisco You could use margarine. http://www.ukfoodies.co.uk has a delicious cookie recipe, this recipe has butter, but you could substitute it with margarine.
You can use butter or margarine, but there will be a difference in the way your cookies turn out. Butter has a lower melting temperature than shortening. Therefore, cookies make with butter or margarine will be very flat, whereas cookies made with shortening will be thicker and more cakey.
Of course you can make cookies with margarine instead of shortening, I do it with all my cookies. When you use margarine you don't need to grease your baking pans, and I think the cookies come out more tasty.
yes, butter can be used instead of margarine (the term oleo is archaic)
Substitute margarine for butter and applesauce for oil.
I like them with both but I would have to say margarine because that is less expensive and out of the two I like them with margarine better.
I Can't Belive it's Not Butter! Seriously, it's not butter. Tastes, looks, and smells aren't everything. Thank you.
You can substitute olive oil for margarine by using exactly the same quantity. They are equivalent in any recipe.