Though it is hardly soluble in water, I would chemically consider OC (pepperspray, (CH3)2CHCH=CH(CH2)4CONHCH2C6H3-4-(OH)-3-(OCH3) as weak base rather than acid, the amide CONH-group being the most significant group which is more base (C-NH) then acid (C=O).
The juice is acidic.
the scientific name of chili is Capsicum annuumCommon names: Red pepper, Hot pepper, ChilipepperScientific name: Capsicum annum, C. frutescensFamily: Solanaceae
Flavouring
A whole chili pepper contains an air space, so will float on water.
First of all, Chili is a type of pepper, not a country. Therefore I believe you're referring to Chile. Your answer is Bolivia.
No, red pepper is not a root. It is actually a fruit, specifically a type of chili pepper. The part that is typically consumed is the fleshy outer layer, while the seeds and inner membrane are usually discarded.
A chili pepper is a whole pepper, either fresh or dried. Chili pepper flakes are chili peppers that have been dried and ground to flakes then bottled for sale.
its a ghost chili pepper yes, that or its rotten
Dr. Pepper conatain dissolved carbon dioxide (carbonic acid).
There is such a thing as a chili pepper.
Red, green, and yellow peppers are slightly acidic. Black pepper contains acid as well as being acid producing. Black pepper stimulates your stomach to increase hydrochloric acid secretion.
Chili pepper contain organic compounds.
You can do a titration where you add base to the peppers until the pepper is neutral.
The Infinity Chili pepper is a chili pepper created in England by chili breeder Nick Woods of Fire Foods, Grantham, Lincolnshire.
There are many different types of chili peppers. Some types include cherry pepper, pimento chili pepper, cubanelle chili pepper, banana pepper, lemon drop chili pepper, charleston hot chili pepper and sweet bell pepper just to name a few.
it is acidic because it says that it has acid and it aint bitter
scorpion pepper
no