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Is it safe to eat an egg yolk if the outside of the yolk was a dark color and the inside was normal yellow?
Wiki User
∙ 8y ago
I am assuming the egg was boiled. If the egg was boiled and peeled and a dark or grey coating was apparent surrounding the yolk, yes it is safe to eat. The discolouration is from iron and sulfur reacting to heat.
Wiki User
∙ 14y ago
Wiki User
∙ 8y agoYes, yolk color is just an indicator of what the hen's diet was during the formation of the egg. It has the same nutritional values as a normal yolk.
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