To make it taste good.
Piccalilli is a pickle relish of chopped vegetables and spices
A pickle is a cucumber. It has been "pickled" or soaked in vinegar and other spices.
Vinegar is the main ingredient some add water, the others are the spices which very such as sugar, salt, dill, garlic, onion, and cloves.
Mango pickle is preserved due to the vinegar, or the blend of spices and other ingredients used. There are many methods and recipes available.
A brine or pickle containing wine and spices, for enriching the flavor of meat and fish.
A brine or pickle containing wine and spices, for enriching the flavor of meat and fish.
"Pickle" in Tagalog is "atsara". It refers to a popular Filipino condiment made from pickled green papaya, carrots, and other vegetables, typically flavored with vinegar, sugar, and spices.
In addition to being a book title, "Land of Spices" may refer to Kerala in India.
Vinegar is usually used to pickle foodstuffs and it is the acidity of this medium which prevents the growth of spoilage bacteria. The vinegar can also be flavoured with various spices further enhance the taste of the pickle.
There are several types of pickle wraps. Most have several ingredients in common such as cream cheese, spices, and of course pickles. You can use a tortilla shell spread cream cheese on it (with or without spices added to it), then put pickles on top of the cream cheese and wrap the tortilla shell with the pickle in the middle. Finish by sliding this into rounds. This same approach can be used substituting ham or other luncheon meat for the tortilla shell.
mango pickle contains preservatives like salt and oil . which preserve it from spoiling .
I had a taste of Reggae Reggae sauce tonight, to me it tastes like Branston Sauce (not pickle), with added spices.