Beef used for slaughter are classified into 8 different grades which include prime, choice, select, standard, utility, cutter and canner. The meat grade is based on maturity and amount of marbling. Prime is the highest quality, or grade A beef, usually from younger cattle about 100 lbs with high marbling quality.
In eggs:
Grade A eggs must have a thick white, a round yolk in the center, little air, and an uncracked, clean shell.
Grade B eggs have a flatter yolk, thinner white, and the shell might be slightly dirty or discolored.
Grade C eggs have a much flatter yolk, a very thin white, and the shell might be cracked and/or discolored.
These grades are determined when they are examined at the grading station. The eggs are put under a strong light that helps the examiners see through the shell.
In meat:
Meat is graded by the amount of marbling in the meat. (Marbling is the amount of fat in the meat)
Prime- lots of marbling.
Choice- some marbling.
Select- a little bit of marbling.
Standard- hardly, if any marbling.
The USDA has eight grades for meat quality. These are: Prime, Choice, Select, Standard, Commercial, Utility, Cutter, Canner. "Choice" is the most common, accounting for over 50% of all beef sold in the United States. The four lowest grades (Commercial, Utility, Cutter, Canner) are generally not sold in retail, but are used in processed products.
5 grades of beef 5 grades of veal 3 grades of lamb 3 grades of poultry 1 grade of pork
The white meat & the OTHER white meat ;D
1234567890 thanks:)
Egg's come in different size & grades. Take your measuring cup and add eggs till you reach 1 cup. It could be 4 eggs to 8 eggs depending on size.
Many Grades
the grades of eggs are like the rating of the eggs. Grade A eggs are the best grade B eggs are the second best grade C eggs are okay grade D eggs aren't very good and so on.
The best caviar. fish eggs, comes from Sturgeon from the former Soviet Union. They are listed as many grades which determine the price. Roe, which are all kinds of fish eggs, come from many different species of fish, some more edible than others.
There is many online articles to read about the different grades of dv cameras. Such as http://ezinearticles.com/?Grades-of-Video-Cameras-Compared&id=4042951 that can help you in comparing different grades of cameras.
The United States Department of Agriculture has a specific grading system for eggs. Eggs are grades on both interior and exterior qualities. The egg grades are AA, A and B.
TNT comes in many different grades, A and B the most common. Grading of TNT depends on chemical composition and color.
If you mean in color - there are white and brown. If you mean breed ,then there are many,about 50-60 different types of chickens who produce different eggs.
The amount of eggs can not be predicted. It will always be different.
What’s different about a grasshopper Eggs and ladybug eggs
Go to www.gstitanium.com you will be able to find the answer, this company works with most grades of ti. and many other alloys. Go there and ask!
Eggs come in different sizes, but take an average egg equals 1oz