Common ingredients include blue cheese and hot sauce. There are many good tasting recipes on the Healthy Eating site. They also have a magazine that has tons of recipes, including the one you are looking for.
All chicken marsala recipes have the same main ingredients. All chicken marsala recipes use herbed chicken breasts in marsala wine and mushroom sauce as the main ingredients in common.
Most chicken salad recipes are based around the use of mayonnaise and chicken. Additional common ingredients are celery, pepper, and lemon juice. Nuts are sometimes added for flavor.
The common ingredients in most fried chicken recipes consist of eggs, red pepper sauce, self-rising flour, and oil for frying preferably peanut oil with total cooking time of 20 minutes.
Southern fried chicken is a very common and tasty dish to prepare and slight changes in ingredients can vastly change the taste and texture of the chicken
Asian chicken recipes use a lot of different spices, here is a list of some. Coriander, Black Pepper, Salt, Cumen, Ground Ginger, Ground Tumeric, Toasted Sesame Seeds, Cardamom and Cinnamon.
Caradamom pods are featured in recipes like Caradamon honey chicken, Masala Chai Rea, etc. Caradamom pods are very common in the cuisine of Sri Lanka and India.
Natural ingredients such as herbs are common in colon cleansing recipes. Similarly, foods such as water, raw foods and fruits will help to cleanse the colon.
Common ingredients for shrimp scampi recipes are shrimp, butter, garlic, green onions, lemon juice and salt. Other parts to the recipe may vary, but these are common ingredients and it is often served with pasta.
The most common ingredients in a chicken sandwich, after bread and chicken, would be mayonnaise, salad leaves and tomatoes. Other frequent inclusions are spring onions, cucumber and mango chutney.
The most common ingredients that will appear in all types of lobster tail recipes are lobster tails, lemon juice, paprika, salt and olive oil or butter.
Recipes combining beer and chicken are not very common. The traditional alcohol source used with chicken is red wine and beer for beef. The alcohol evaporates off during the cooking anyway. The foodnetwork however have some simple recipes to try.
There are many cookbooks that are made with Mexican food recipes in them. This is a common dish and recipes are not hard to find with a great variety in them.