Empty the contents into a small saucepan, add one tablespoon of warm water, then heat and stir till the sugar melts. I used a brush to get it in the ham. -- bretw1t
Just follow the directions on the package.
Add warm water to the glaze powder a few spoonfulls at at ime until it is a thick but spreadable consistancy. Spread over ham( i like to put a little between the loose slices also) . Y ou can glaze it about 30 min before the cook time is finished and put it back in oven, but for a moister ham i glaze a room temp ham and then put it in a 375 oven for 30 min just to melt the glaze and warm up the meat a little (the ham is cooked when you buy it) and it wont dry out
The cast of Prepare for Exit - 2009 includes: Gin Blanton Kenneth Duane as Rice Martin Ezelle Jordan Glaze Jane Marie Kennedy Tre Walker
racipe of the glaze for sanitary ware
Billy Glaze was born in 1944.
Peter Glaze is 5' 5".
Confectioner's Glaze, which is also known as resinous glaze, pure food glaze, natural glaze, and pharmacutical glaze, is an alcohol-based solution. When it is created, dried flakes of shellac (which is made from the secretions of female lac bugs) are re-dissolved in denatured alcohol.
Haley ray invented glaze on febuary 8,1888.
The duration of Honey Glaze is 1.42 hours.
First you would paint the vase with a glaze. Then you must put it in a kiln for a specified amount of time in order to set the glaze.
A great grilled chicken recipe is the following. Rub salt, nutmeg and cinnamon on a chicken breast. Prepare a bowl with peaches, peppers, onion and two tablespoons of glaze and put the bowl aside. Grill the breast on medium heat while frequently glazing both sides with the prepared glaze.
Honey Glaze was created on 2003-11-20.
Terry Glaze was born on 1964-11-29.