it can cause cancer.
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Yes, Sodium benzoate is a preservative. It is bacteriostatic and fungistatic under acidic conditions. It is used most prevalently in acidic foods such as salad dressings (vinegar), carbonated drinks (carbonic acid), jams and fruit juices (citric acid), pickles (vinegar), and condiments. It is also found in alcohol-based mouthwash and silver polish.[
Sodium benzoate is a white, odorless powder with a sweet taste, primarily used as a food preservative. Benzalkonium chloride is an antimicrobial preservative. It is white or yellowish and ususally has a mild aromatic odor. It is used as a detergent and germicide.Your question has piqued my curiosity...why are you curious about these two very different chemicals? Hope this helps!Julie, RN, BSN
Sodium benzoate is a preservative, e.g. in beveages, salads, pickles and seafood. It prevents spoilage by yeast at lower pH values (soured products).The other three are not.And only 'sodium bi carbonate' (sodium hydrogen carbonate is a better name) is used as auxillary in baking, called 'baking powder'.
Sodium benzoate is a non toxic compound.
Sodium Benzoate
Number 1. Sodium Benzoate is the food preservative. no. 2 and 3 are not used in food at all, no. 4 is not a preservative but is used in baking powder.
1.sodium benzoate
Sodium Benzoate
Sodium Benzoate
Sodium Benzoate is used as a preservative for carbonated drinks. Coke stopped using it in their products in 2008. Some Pepsi products still contain Sodium Benzoate.
any sodium like sodium chloride is good for preservation in meats
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Yes: potassium benzoate, calcium benzoate, sodium, potassium and calcium sorbates, sorbic and benzoic acids and many others (Food additives, E200-E290).
There is lime juice from concentrate (water,concentrated lime juice), sodium benzoate (preservative), lime oil, sodium, metabisulfite (preservative). I just read it straight from the bottle ;D. Hope I helped!:)
The most important use of sodium benzoate is as a food preservative. Sometimes is used in fireworks or as a drug in psychiatry.
Sodium benzoate, the well known food preservative has no effect whatsoever on salivary digestion because it wont act on amylase the enzyme present in saliva. But it is known for affecting pepsin and trypsin, the intestinal enzymes.