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It depends on the recipe. Often, applesauce is used to add moisture to the dish so it doesn't get dry as it sits. Also, people will substitute applesauce for oil to reduce the fat in a dish. So, oil or butter will be a good substitute, but will up the calories.
Wiki User
∙ 13y ago
Wiki User
∙ 8y agoApplesauce is usually used in recipes to either replace the oil or the sugar. If the applesauce is a replacement for oil, you can use a 1:1 ratio and use oil instead of applesauce.
If the applesauce is a replacement for sugar, you can use a 1:1 ratio, but will need to increase the amount of liquid by 1/4 cup for every cup of sugar.
Other alternatives would be to make your own applesauce or find a different recipe that does not use applesauce.
Wiki User
∙ 15y agoOIL, but to make it fat free you would need to use applesauce.
Wiki User
∙ 14y agoWhat can be used in place of applesauce in a recipe?
Wiki User
∙ 11y agoFor cooking: Butter or oil
For filling: Anything similar to apple sauce. Such as marmalade, cranberry sauce, jam, butterscotch and so on.
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What is a cider trade?
To trade cider a recipe, one cup of apple juice to one tablespoon apple cider vinegar is a reasonable substitute. However, this will not act the same as apple cider.
What can you substitute for apple cider?
I have substituted apple juice for almost any recipe that calls for apple cider. Cider tends to have more of a 'bite' to it because it is not filtered. It is usually darker and may change the visual asthetics of a recipe but it shouldn't alter the taste. In most states, there is no distinction between apple cider and apple juice, unless you are refering to an alcoholic version of cider in which case, maybe a dry white wine could be substituted.
Is apple cider the same as apple cider vinegar?
Technically, yes. As apple cider ages, it turns into apple cider vinegar. But you shouldn't substitute them for each other!
What can you substitute for calvados?
half apple juice concentrate / half brandy. You could also try apple cider, but it isn't as .. pleasing or as strong. The Calvados leaves a pleasant taste to the recipe - the cider doesn't keep the flavor as it tends to bake out.
Does vinegar kill bread yeast?
Apparently. I tried to substitute pickle juice for apple cider vinegar in a recipe and it wouldn't rise at all.
Your canning recipe calls for cider vinegar is apple cider vinegar the same thing?
Yes, cider vinegar and apple cider vinegar are the same thing.
White wine substitute?
Apple cider is a good replacement.
In cooking what is a substitution for apple cider vinegar?
No, the difference is that apple cider (hard) is alcoholic whereas cider vinegar is acidic. No, EWWW
Can you substitute apple cider vinegar for tarragon vinegar in a marinade for cucumbers?
Yes. The apple cider flavor will be much milder than with the tarragon.
What year was the Apple Cider Chicken 'n' Dumplings Recipe created?
1546
Can you substitute cider vinegar for apple cider vinegar?
No, you wouldn't end up with the same taste at all. How about applesauce, or do you have another fruit juice in your pantry?
Can you substitute apple cider for apple juice?
In the United States, they're the same thing: they're both apple juice. What's labeled "apple juice" has been processed to remove the cloudiness. The only difference is appearance.
