Some people like their chili spicy, some like it mild. Chili gets it's name from the chili pepper that is used in making it. You can add different kinds of peppers to make it more spicy. Jalapino is common. Habanero is extremely hot. Add to taste.
Spiciness is caused by capsaicin. This chemical triggers nociceptors, which are the nerve cells responsible for the sensation of pain from heat, which explains the burning feeling when you eat spicy food.
Adding various spices, herbs, and peppers to food can make food spicy, depending on your definition of 'spicy'.
the skin
Capsaicin is the chemical substance in chili peppers that makes them so spicy hot.
actually chili itself is not spicy, it is the seeds, that is inside of it made the chili spice.
my answer is spicy
I believe a Chili Alarm refers to how spicy hot a bowl of Chili tastes.
Chili sauce is used for making food spicy.
spicy but yummy!
No
a chili beef that slice when it cook
chilly chili
Hit the spicy chili can.
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