There was much meat involved with the Tudor banquets king Henry had a famous banquet which was massive it included;
STARTER
-Civet of hare
-Quarter of a stag
- A stuffed Chicken ( covered in German sauce, sugar plums and pomegranate seeds)
- Loin of veal ( covered in German sauce, sugar plums and pomegranate seeds)
- Enormous pies and Smaller pies.
-a whole deer
-a gosling
- three capons
-six chickens
- ten pigeons
-one young rabbit.
- seasoning, stuffing, loin of veal,2 pounds of fat,26 boiled eggs.
SECOND COURSE
There was a roe-deer, a pig, a sturgeon cooked in parsley and vinegar, and covered with powdered ginger; a kid, two goslings, twelve chickens, as many pigeons, six young rabbits, two herons, a leveret, a fat capon stuffed, four chickens covered with yolks of eggs and sprinkled with powder de Duc (spice), a wild boar.
THIRD COURSE
Some wafers, and stars; a jelly, part white and part red, representing the crests of the main guests.
FOURTH COURSE
Cream with Duc powder, covered with fennel seeds preserved in sugar; a white cream, cheese in slices, and strawberries; and, lastly, plums stewed in rose-water.
FIFTH COURSE
Besides these four courses, there was a fifth, entirely composed of the prepared wines then in vogue, and of preserves. These consisted of fruits and various sweet pastries. The pastries represented stags and swans, to the necks of which were suspended the arms of the Count of Anjou ..."
Well, i am Tudor and its mainly the desert that's the main part of a meal. Mainly because we have so many different varieties and the biggest part of our meal is the end. YUmm.
hatching's no sorry
peacock
rabbit
bread
meat pie... ect...ect
ladies wore some dresses and mens wore costum.
chhchhhchdjc
heads,peacocks skin,potatoeset,
a jester
soup meaty soup
He was part of the Tudor dynasty
The Tudor family.
The Romans had one main meal just as we have. They had breakfast and lunch, but these were lighter meals or even snacks. Their dinner was their main meal just as our diners generally are our main meals.
What is the difference between the Tudor and Stuart part of Hampton Court?
The main dish is the part of the meal that is served after an appetizer and before a dessert. This is typically the most filling part of a meal.
soup meaty soup
The main dish is the part of the meal that is served after an appetizer and before a dessert. This is typically the most filling part of a meal.
An entree is the main dish for any meal, so for breakfast it could be eggs, pancakes, waffles, and anything that is the main part of the meal.
He was part of the Tudor dynasty
the main features of a Tudor house was the fire place that was because that was the only way to keep the house warm.
For Italians no :P But seriously Yes its a main meal.
Couscous
breakfast
The Tudors served bread with every meal. Since clean water was not available for drinking, they also often served ale.
A main dish is the main food that you are eating. On the other hand, a side dish is what comes between your main meal. For example chicken is your main meal, biscuits is your side dish.
The Tudor family.